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Bake it til you make it: little luxuries in pâtisserie

05 July 2023 by

Affordable luxuries, such as high-end baked goods, are in demand as customers treat themselves in hard times. Will Hawkes looks at the best of the bakes to get tummies rumbling

Products

Efficient purchasing by leveraging F&B market trend insights

03 July 2023 by

Keeping up to date with what is happening regarding price and availability in the food and beverage market is key for operators to purchase efficiently and effectively. Shortages and price increases impact margins, ensuring your menu is agile and responsive[...]

Post-Brexit import checks could impact hospitality sector, industry boss warns News

Post-Brexit import checks could impact hospitality sector, industry boss warns

28 June 2023 by
Ongoing price hikes continue to impact hospitality profitability News

Ongoing price hikes continue to impact hospitality profitability

26 June 2023 by
Lone rangers: the next generation of prime cooking Products

Lone rangers: the next generation of prime cooking

21 June 2023 by
Rise and grind with the new wave of expert coffee machines Products

Rise and grind with the new wave of expert coffee machines

14 June 2023 by

Online produce marketplace Foodomarket raises £9.5m to expand in UK Products

Online produce marketplace Foodomarket raises £9.5m to expand in UK

14 June 2023 by

Digital food marketplace for the hospitality industry Foodomarket has raised £9.5m in a funding round to[...]

Create a premium gastro experience with the world’s oldest flavours Products

Create a premium gastro experience with the world’s oldest flavours

26 April 2023 by

Unique Australian products are coming to the UK. Here’s how you can give your customers a[...]

Hot honey is the hottest sauce on the market Products

Hot honey is the hottest sauce on the market

05 April 2023 by

Diners are increasingly turning up the heat on their meals with the addition of spicy sauces.[...]

Discover a melting pot of new sauces Products

Discover a melting pot of new sauces

22 March 2023 by

Finding a base that works for all dietary needs can help streamline your sauce selection. Anne[...]

Products

Introducing Mexi-Go: A collection of trending food-to-go recipes for caterers

Food-to-go continues to grow, despite the cost-of-living crisis, and personalised dishes are becoming popular with caterers trying to keep menus streamlined while maintaining choice. "

20 March 2023 by
Pâtisserie perfect: ways to show off creative desserts on social media Products

Pâtisserie perfect: ways to show off creative desserts on social media

15 March 2023
by

Pâtisserie, desserts and chocolate are the picture-perfect darlings of social media, and there’s a host of colourful and creative ways to show off what’s new on your menu. Angela Frewin reports

Hotel, Restaurant & Catering opens for registration Products

Hotel, Restaurant & Catering opens for registration

10 February 2023
by

Hotel, Restaurant & Catering (HRC) will return to ExCeL London on 20-22 March with a seminar programme focused on providing intelligence for hospitality and foodservice professionals to elevate their business offering.

Meet the new cod on the block Products

Meet the new cod on the block

10 February 2023 by

Getting ahead in fish and chips means offering something different – whether that’s curried fish served[...]

It's a labour of love for operators this Valentine's Day Products

It's a labour of love for operators this Valentine's Day

27 January 2023 by

It’s time to mix up the Champagne cocktails, blow up the heart balloons and turn up[...]

Bidcorp UK acquires Harvest Fine Foods and Thomas Ridley Foodservice Products

Bidcorp UK acquires Harvest Fine Foods and Thomas Ridley Foodservice

25 January 2023 by

Bidcorp UK has announced the acquisition of both Harvest Fine Foods and Thomas Ridley Foodservice.

London event caterer Seasoned secures supplier status at Kew Gardens News

London event caterer Seasoned secures supplier status at Kew Gardens

20 January 2023 by

London event caterer Seasoned has been approved as a supplier to the Royal Botanic Gardens, Kew,[...]

Products

Diners have an appetite for Asian flavours

With the current appetite for Asian flavours, chefs can combine it with local, seasonal produce to create a mouth-watering offering"

04 January 2023 by
Paul Anderson of Meiko UK appointed new chair of FEA Products

Paul Anderson of Meiko UK appointed new chair of FEA

28 November 2022
by

Paul Anderson, managing director of Meiko UK, has been appointed as the new chair of the Foodservice Equipment Association (FEA) at the recent AGM. The meeting also endorsed his proposal that Emma Brookes, managing director of Quintex UK, be elected[...]

How to mitigate inflation and supply issues Business

How to mitigate inflation and supply issues

25 August 2022
by

In spite of the challenging climate, there are tricks businesses can use to counteract rising costs and lack of supply, says Thibault Lecat

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

© {{year}} All rights reserved. Jacobs Media Group Limited is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.

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