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Foodservice inflation decreases for fifth consecutive month

30 November 2023 by

Inflation in foodservice decreased for the fifth consecutive month in October, reaching its lowest level since August 2022.

Business

Australian beef and lamb are redefining the UK culinary scene

16 November 2023 by

A quality grading system ensures that chefs know what they are getting when they cook Australian beef and lamb, with the best being a match for any quality import

Beyond Meat to let go of 10% of its global workforce News

Beyond Meat to let go of 10% of its global workforce

07 November 2023 by
Take your grab and go offering to the next level Products

Take your grab and go offering to the next level

01 November 2023 by
Tom Kerridge: 'Using Knorr Professional bouillons in kitchens isn’t about cutting corners' Chef

Tom Kerridge: 'Using Knorr Professional bouillons in kitchens isn’t about cutting corners'

30 October 2023 by
Sodexo gives suppliers net zero deadline News

Sodexo gives suppliers net zero deadline

19 October 2023 by

Clean sweep: products for a professional cleaning regime Products

Clean sweep: products for a professional cleaning regime

11 October 2023 by

Keeping your venue clean is paramount for customer satisfaction. Angela Frewin looks at the latest kit[...]

Sustainability Summit 2023: How to make a difference Business

Sustainability Summit 2023: How to make a difference

06 October 2023 by

Sustainability starts at the source, by choosing the right suppliers and green targets. Panellists at The[...]

Minute on the clock: Mark Ciavola, founder and potter, Potters Thumb People

Minute on the clock: Mark Ciavola, founder and potter, Potters Thumb

04 October 2023 by

The founder and potter at Potters Thumb, based at Silo in London, creates crockery from smashed[...]

Strong Roots set to revolutionise operator menus with exciting veg-first foodservice offerings Products

Strong Roots set to revolutionise operator menus with exciting veg-first foodservice offerings

02 October 2023 by

Strong Roots, the trailblazing veg-first retail brand, is set to shake up the foodservice industry as[...]

Products

Kitchen couture for chefs

The cut of the perfect white T-shirt on TV show The Bear has brought chefwear into the limelight. Will Hawkes discovers fashion-forward, quality brands"

27 September 2023 by
World food is a way to appeal to customers Products

World food is a way to appeal to customers

12 September 2023
by

Britain’s zest for cuisines makes putting world foods on the menu a winner for operators with niche regions in favour. Here's how giving your customers a taste of the exotic couldn’t be simpler

Drain brain: ways to clear the FOG Products

Drain brain: ways to clear the FOG

23 August 2023
by

With reputational damage a growing risk, deploying an effective fat, oil and grease management solution is a no-brainer. Ian Boughton reports on the fatberg-foilers

Get the glow: how to boost your breakfast beverages Products

Get the glow: how to boost your breakfast beverages

08 August 2023 by

Shake up your breakfast menu with a healthy carnival of colour and flavour, from turmeric shots[...]

How to overcome supply chain challenges Business

How to overcome supply chain challenges

03 August 2023 by

The daily pressure felt by staff and operators can be alleviated by reliability in the supply[...]

How to cost a menu Restaurant

How to cost a menu

27 July 2023 by

Getting your prices right can be the difference between success and failure. Tom Vaughan asks experts[...]

Festive feasting: it's time to plan your Christmas menu Products

Festive feasting: it's time to plan your Christmas menu

26 July 2023 by

It’s never too early to think about Christmas as customers look for new takes on classics.[...]

Products

Eye candy: how to create attention-grabbing desserts

It’s time to pimp your pâtisserie. Anne Bruce finds the attention-grabbing sweet treats"

26 July 2023 by
Fresh Direct partners with Norwich vertical farming company News

Fresh Direct partners with Norwich vertical farming company

20 July 2023
by

Fresh Direct has partnered with vertical farming group Fischer Farms to launch a range of British-grown herbs and leafy greens.

Fast food: new uses for rapid cooking equipment Products

Fast food: new uses for rapid cooking equipment

19 July 2023
by

Speed is the name of the game when it comes to serving customers quickly. Ian Boughton looks at the latest in rapid cooking

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

© {{year}} All rights reserved. Jacobs Media Group Limited is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.

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