Jungmin Seo
Reporter
Reporter at The Caterer, covering hotels, restaurants, foodservice, pubs and the latest openings.
Higher Ground and Cedar Tree by Hrishikesh Desai among September additions to Michelin Guide
Fifteen restaurants, including Higher Ground in Manchester and Cedar Tree by Hrishikesh Desai in Brampton, have been added to the Michelin Guide Great Britain and Ireland's selection this month.
Hollywood star Danny Trejo to bring Trejo’s Tacos to the UK
Hollywood’s Danny Trejo has announced he will bring Trejo’s Tacos to the UK with the first site opening in London’s Notting Hill towards the end of this year.
Mildreds to open two London sites in 2024 after securing additional funding
Female staff member dies at Center Parcs Woburn Forest
'There’s nothing like it': Raffles London opens at the Old War Office
Angelo Albera named executive chef of Il Pampero at the Hari hotel
Graham Hornigold’s Longboys to open two more sites
Longboys, the finger doughnut brand founded by former Hakkasan executive pastry chef Graham Hornigold, is set[...]
Mana cuts tasting menu price due to cost of living pressures
Michelin-starred restaurant Mana in Manchester has reduced the prices of its tasting menu in response to[...]
Hospitality industry warns ‘ridiculous’ hike in visa fees will worsen staffing crisis
Chefs, restaurateurs, and hoteliers have warned an upcoming 15% hike in visa fees could damage the[...]
Pubs could be eligible for up to £2m of government funding
Community pubs with historical or local significance could be eligible for up to £2m of government[...]
David Brown named executive head chef of the Crown at Ampney Brook
David Brown has been appointed executive head chef of village pub and restaurant the Crown at Ampney Brook in Cirencester."
Brighton Pier Group reports ‘lower than expected’ sales
Brighton Pier Group has announced a decline in total revenues due to “ongoing inflationary pressures” in its unaudited results for the six months ending 25 June 2023.
'Everybody thinks it's a fish restaurant': Gary Usher to rename Wreckfish
Chef Gary Usher has revealed plans to change the name of his Liverpool restaurant due to concerns it was acting as a "deterrent" to guests who mistakenly believed it only served fish.
Richoux to move to Soho
The Richoux restaurant in London’s Piccadilly is to relocate to Soho this winter, almost two years[...]
Ashley Torr promoted to general manager of Bishopstrow Hotel & Spa
Ashley Torr has been named general manager of Bishopstrow Hotel & Spa in Wiltshire, which relaunched[...]
Power cut warning for restaurants and pubs on Holloway Road
Restaurants and pubs on London’s Holloway Road have been warned of potential power cuts that could[...]
Fallow to launch pop-up chicken shop
The team behind Fallow have confirmed the opening of pop-up “beak-to-feet” chicken restaurant Fowl next month
Vacherin named champions of ACE’s Ready Steady Cook competition
The team from Vacherin were crowned winners of the Association of Catering Excellence’s (ACE) 25th Ready Steady Cook competition."
Matt Garland appointed hotel manager at the Greenbank in Falmouth
Matt Garland has been named hotel manager at the Greenbank Hotel in Falmouth, Cornwall, after 18 years at the property.
Ofgem under pressure to act on 'unfair' out-of-contract energy rates
Ofgem has been urged to tackle cost discrepancies between fixed and out-of-contract rates on energy bills.
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