Silo’s Doug McMaster to headline The Caterer’s Sustainability Summit
Chef-owner Doug McMaster of zero-waste restaurant Silo will kick off The Caterer’s virtual Sustainability Summit on 21 September.
Man to deny arson over fire at Star at Harome
Charles Birkett will plead not guilty to arson over a fire which caused more than £2m of damage to Andrew Pern’s Michelin-starred Star Inn at Harome, a court has heard.
Revelations: Avinash Shashidhara, head chef, Pahli Hill Bandra Bhai, London
Entries open for AICR National Receptionist of the Year competition
How to prevent and manage customer chargebacks
Viewpoint: we need to develop employees’ financial resilience
14forty wins £20m contract with National Gas
14forty, part of Compass Group UK and Ireland, has won a £20m contract to provide soft[...]
Revelations: Jamie Dobbin, executive chef, Brucan Pubs
We delve into the life and inner thoughts of a top chef. This week: Jamie Dobbin,[...]
Wake-up call: be ready for new fraud regulations
Companies will soon need to prove that they have taken steps to prevent fraud cases or[...]
Recipe: Potato pepper poppers
Stuff your peppers with Indian-spiced potatoes for a fantastic vegan starter dish
Viewpoint: We’re all going on a renovacation
Tired old seaside room stock can be transformed into hands-off and very lucrative self-catering apartments, says Andrew Easton"
Two weeks left to nominate for 2023 Hotel Cateys
There are just two weeks left to make a nomination for the Hotel Cateys, the awards that celebrate the most dedicated hotel operators and their employees in the UK.
Everything you need to know about the AA Rosette Awards
AA rosettes are a highly sought-after award in the hotel and restaurant industry. Here's everything you need to know about them
Revelations: Kevin Tickle, chef patron, Heft, Newton-in-Carmel, Cumbria
We delve into the life and inner thoughts of a top chef. This week: Kevin Tickle,[...]
BaxterStorey recognises star performers at its People Awards 2023
BaxterStorey has recognised its star performers at its People Awards 2023, held at London’s Royal Horticultural[...]
Knowledge exchange: ‘We as employers need to be smart about how we treat our teams’
Offering consistent training keeps everyone interested, agree these two Clermont colleagues
Tender opportunity: City of London Cemetery & Crematorium café
The City of London Corporation is seeking an enthusiastic, committed and experienced catering operator to provide[...]
New restaurants, hotels and bars opening in July 2023
The latest hospitality venues to open their doors across the UK in July 2023"
Foodservice Cateys 2023 shortlist revealed
The shortlist for this year's Foodservice Catey awards have been announced
Revelations: Rachel Able, chef de partie, the Bingham Riverhouse, Richmond
We delve into the life and inner thoughts of a top chef. This week: Rachel Able, chef de partie, the Bingham Riverhouse, Richmond
Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
© {{year}} All rights reserved. Jacobs Media Group Limited is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.
Ad Blocker detected
We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.