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Pub & Bar

Read your free copy of The Caterer Drinks Guide 2023

04 July 2023 by

Few of us need a reminder that times are tough, and the 2023 edition of The Caterer Drinks Guide reflects that

Chef

Revelations: Ffion Maple, sous chef, Y Parlwr, Anglesey

30 June 2023 by

We delve into the life and inner thoughts of a top chef. This week: Ffion Maple, sous chef, Y Parlwr, Rhosneigr, Anglesey

Viewpoint: how does your hotel stand out? Hotel

Viewpoint: how does your hotel stand out?

29 June 2023 by
Wake-up call: Don’t wait to be asked to welcome neurodivergent people Business

Wake-up call: Don’t wait to be asked to welcome neurodivergent people

29 June 2023 by
Recipe: Ikoyi's plantain, smoked scotch bonnet and raspberry Recipes

Recipe: Ikoyi's plantain, smoked scotch bonnet and raspberry

29 June 2023 by
Changing recruitment processes could ‘unlock social mobility deadlock’ News

Changing recruitment processes could ‘unlock social mobility deadlock’

29 June 2023 by

New restaurants, hotels and bars opening in June 2023 Openings

New restaurants, hotels and bars opening in June 2023

27 June 2023 by

The latest hospitality venues to open their doors across the UK in June 2023

Tender opportunity: Royal & Derngate Northampton, request for expressions of interest Tenders

Tender opportunity: Royal & Derngate Northampton, request for expressions of interest

26 June 2023 by

Royal & Derngate Northampton is the main venue for arts and entertainment in Northamptonshire, and one[...]

Viewpoint: Finding the path from purpose to profit In-Depth

Viewpoint: Finding the path from purpose to profit

22 June 2023 by

From promises of ‘doing good’ to B-Corp status, Hawksmoor has embraced the corporate advantage of sustainability,[...]

News

Meatless Farm saved after VFC acquires brand

22 June 2023 by

Vegan food company VFC has acquired Meatless Farm in a deal worth £12m in sales.

Training

Knowledge exchange: ‘Watch everything and have a can-do attitude’

A diverse age range means experience can be matched with enthusiasm at Hampton Manor"

20 June 2023 by
Foodservice Cateys 2023 entries close next week News

Foodservice Cateys 2023 entries close next week

18 June 2023
by

Entries for the Foodservice Cateys 2023, the awards that showcase the exceptional work the foodservice sector does to feed the nation, close next week.

Revelations: Sam White, head chef, 45 Jermyn Street, London Chef

Revelations: Sam White, head chef, 45 Jermyn Street, London

16 June 2023
by

We delve into the life and inner thoughts of a top chef. This week: Sam White, head chef, 45 Jermyn Street, London

Recipe: Courgette patties with feta and dill Recipes

Recipe: Courgette patties with feta and dill

15 June 2023 by

Recipe from the new cookbook Pomegranates & Artichokes: Recipes and Memories of a Journey from Iran[...]

Meet the 2023 Acorn Award winners Profiles

Meet the 2023 Acorn Award winners

14 June 2023 by

The industry’s best and brightest gathered to join the ranks of the Acorns, hospitality’s 30 under[...]

Entries open for 2023 Hotel Cateys News

Entries open for 2023 Hotel Cateys

13 June 2023 by

Entries are now open for the Hotel Cateys, the awards that celebrate the most dedicated hotel[...]

Revelations: Sandy Browning, executive chef, Ka Pao, Edinburgh Chef

Revelations: Sandy Browning, executive chef, Ka Pao, Edinburgh

09 June 2023 by

We delve into the life and inner thoughts of a top chef. This week: Sandy Browning,[...]

Recipes

Recipe: Arroz negro

Recipe from the new cookbook Paella by Omar Allibhoy"

08 June 2023 by
Viewpoint: Have flexible hotel prices had their day? Hotel

Viewpoint: Have flexible hotel prices had their day?

08 June 2023
by

The hotel sector was forced to make cancellation policies more attractive during the pandemic and guests have developed a taste for flexibility, but James Bland asks whether it’s time to offer a guest price guarantee

Viewpoint: Should hospitality be on the Shortage Occupation List? In-Depth

Viewpoint: Should hospitality be on the Shortage Occupation List?

06 June 2023
by

While the government deliberates over the hospitality skills shortage, there is another route to employees this summer, says Mandeep Khroud

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

© {{year}} All rights reserved. Jacobs Media Group Limited is a company registered in England and Wales, company number 08713328. 3rd Floor, 52 Grosvenor Gardens, London SW1W 0AU.

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