Technology
IHG systems restored following cyberattack
IHG has said that service at its call centres has been recovered and all systems restored following a cyberattack earlier this month.
UK’s first 24-hour 'staffless' restaurant to launch in Oxford
EZ 24 Ramen, the UK’s first 24-hour staffless restaurant, is to open in Oxford this winter, serving a range of Korean ramen.
Bizimply’s findings on the importance of investing in people
How to use technology to train Gen Z and prevent staff churn
Customer service robots spark joy, report reveals
Cateys 2022: Best Use of Technology Award: Mollie’s Motel & Diner
Mollie’s Motel & Diner wins Best Use of Technology Award, sponsored by Ten Kites
Future gazing: what will hospitality be like in 2033?
From virtual fast food to melon crops in the UK and legal highs, operators share their[...]
Minute on the clock: Simon Stenning, FutureFoodservice
The founder of analyst FutureFoodservice talks about his vision for hospitality’s future, from robot chefs to[...]
Spur your business on with a supportive social following
The hospitality industry has been hit hard by the challenges of the past two years. Without[...]
All hands on tech: how robots are automating hospitality
Automation and robotics have been something of a gimmick in the hospitality industry, with some operators using mechanical arms and robotic waiters to add a dash of theatre to restaurants."
What is the metaverse and how can it be harnessed by hospitality?
In May hotel chain Millennium announced it was opening its fifth M Social hotel, its contemporary brand for millennials and creatives. There was just one key difference from its predecessors, however: this new resort wasn’t real.
Learn how Mollie’s is using technology to drive customer experience at The Caterer’s Tech Summit
Join industry experts at The Caterer’s Technology Summit on 21 June to hear from operators using the latest digital systems to advance their businesses.
Seamless service at the touch of a button
Over the last two years there has been a rush to adopt technology that makes contact-free[...]
Robot chef learns to ‘taste as you go’
A robot ‘chef’ has been trained to taste food at different stages of the chewing process[...]
Join the e-commerce revolution
Hospitality has famously always lagged behind when it comes to getting online. It’s time for that[...]
Travolution opens free registration for hospitality delegates at 2022 summit
The Caterer’s technology and digital commerce sister publication Travolution has opened its annual European summit registration[...]
Wake-up call: have you counted your calories?
The Calorie Labelling Regulations are almost here, so it pays to ensure you’re ready for that and other legislation, says Maggie Allen"
The latest in cleaning and hygiene technology
Covid-19 has triggered sweeping changes across the foodservice and hospitality sector, compelling operators to juggle more stringent and more frequent hygiene protocols despite uncertain trading and staff shortages.
The Caterer launches Technology Prospectus 2022
The Caterer has launched its Technology Prospectus for 2022, designed to guide operators through the software and systems that will help drive business in the coming year.
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