Doughnut Time has announced that it plans to open 50 new stores across the UK over the next three to five years, with a particular focus on sites outside of London.

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Claridge’s names Dmitri Magi as culinary director in overhaul of top team

02 August 2022

by Jungmin Seo

Claridge’s has named Dmitri Magi as its first ever culinary director as part of a shake-up of the hotel’s top chef team.

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Apartment Group launches Runa Farm hotel

02 August 2022 by Jungmin Seo

Apartment Group has opened Runa Farm hotel in County Durham.

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Sodexo secures five-year extension to £2.5m contract with Clifton College

02 August 2022 by Jungmin Seo

Independents by Sodexo has retained its £2.5m catering and hospitality contract with Clifton College in Bristol[...]

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One in five nightclubs lost over the past three years, CGA reports

02 August 2022 by Jungmin Seo

One in five nightclubs has been lost over the past three years, according to data from[...]

News

Flood-hit Bedford pub and rooms to reopen as the Kingfisher

02 August 2022 by Jungmin Seo

The Kingfisher riverside pub and rooms, Bedford, is to reopen on 6 August following an extensive[...]

News

Average of 6% of hospitality staff leave jobs each month, report claims

The hospitality industry is having to replace an average of 6% of the labour force each month, according to data from Fourth."

01 August 2022 by Jungmin Seo

News

Tony Parkin appointed as head chef of the Brickmakers Arms

01 August 2022

by Jungmin Seo

Tony Parkin has been appointed as head chef at the Brickmakers Arms in Windlesham, Surrey.

News

Winner of 2022 BM Caterers Barista Championship revealed

01 August 2022

by Jungmin Seo

Natasha Boshoff has been crowned winner of BM’s (Bartlett Mitchell) barista championship (BMBC) 2022, which was held at Brentford Community Stadium on 29 July.

Jungmin Seo

Reporter

Restaurant staffed by Ukrainian refugees to open in London

Chef Gary Lee leaves Joe Allen restaurant in London

RedCat Pub Company continues acquisition spree with two south west hotels

Innholder Scholarships offer £182,000 funding to UK hotel industry

Sodexo wins eleven-year contract with Fulham Football Club's Pier development

Novotel Liverpool Paddington Village launches teenage outreach programme

Ireland’s Press Up Hospitality to open 150-room Birmingham hotel

Crowdfunding campaign for Pony Chew Valley underway

Hospitality venues in Birmingham report mixed impact of Commonwealth Games

Customer service robots spark joy, report reveals

Flat Cap Hotels names Martyn Fallon as group executive chef

Doughnut Time aims to open 50 new stores across the UK

Claridge’s names Dmitri Magi as culinary director in overhaul of top team

Apartment Group launches Runa Farm hotel

Sodexo secures five-year extension to £2.5m contract with Clifton College

One in five nightclubs lost over the past three years, CGA reports

Flood-hit Bedford pub and rooms to reopen as the Kingfisher

Average of 6% of hospitality staff leave jobs each month, report claims

Tony Parkin appointed as head chef of the Brickmakers Arms

Winner of 2022 BM Caterers Barista Championship revealed

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