Appointment
Jack Scott named general manager of the Albion Aberteifi
Jack Scott has been appointed general manager of the Albion Aberteifi in Wales.
David Brown named executive head chef of the Crown at Ampney Brook
David Brown has been appointed executive head chef of village pub and restaurant the Crown at Ampney Brook in Cirencester.
Ashley Torr promoted to general manager of Bishopstrow Hotel & Spa
Matt Garland appointed hotel manager at the Greenbank in Falmouth
White Rabbit Projects appoints new CFO amid growth plans
Joseph Procack named executive chef of Voco St David’s
Jackson Heron named head chef of Kinsbrook vineyard restaurant
Jackson Heron has been appointed head chef of the Kinsbrook vineyard, restaurant and farm shop in[...]
Konstantin Grimm named general manager of Voco St. David’s
Konstantin Grimm has been appointed general manager of hotel and spa Voco St. David’s in Cardiff.
Monica Pool named chief marketing officer of KFC UK & Ireland
Monica Pool has been appointed chief marketing officer of KFC UK & Ireland and will be[...]
Mathilde Bouvier named head chef at the Buttery at Lime Tree hotel
Mathilde Bouvier has been appointed head chef of the Buttery restaurant at the Lime Tree Hotel[...]
Martin Kleveta named head sommelier of Alain Ducasse at the Dorchester
Martin Kleveta has been appointed head sommelier of the three Michelin-starred Alain Ducasse at the Dorchester in London."
Kevin Bonello named executive chef of the Grand
Kevin Bonello has been appointed executive chef of the Grand, York.
Harry Kirkpatrick returns to Trinity as head chef
Harry Kirkpatrick has returned to Adam Byatt's Trinity in London’s Clapham as head chef.
Francesco Mannino named executive pastry chef of Pan Pacific London
Francesco Mannino has been appointed executive pastry chef of Pan Pacific London following the departure of[...]
Jermaine Harriott named head chef of the Greyhound in Beaconsfield
Jermaine Harriott has been appointed head chef of the Greyhound in Beaconsfield.
Ian Doyle replaces Adam Jackson as head chef of Grays Court and the Bow Room
Ian Doyle has been appointed head chef of hotel and restaurant Grays Court and the Bow[...]
Pernod Ricard UK MD David Haworth retires after 34 years
Managing director of Pernod Ricard UK David Haworth will retire at the end of summer following[...]
Barrafina to take on two executive chefs after Angel Zapata Martin’s departure
Angel Zapata Martin, who joined Barrafina group as executive chef in April 2017, has announced he will be leaving the modern Spanish tapas bar at the end of the month to return to his family in Spain. "
Steven Laine named hotel manager of Landmark London
Steven Laine has been appointed hotel manager of the Landmark London in Marylebone.
John Broughton named head chef of the Royal Oak
John Broughton has been promoted to head chef of Richard Craven’s the Royal Oak in Whatcote, Warwickshire.
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