Coronavirus
The Caterer takes the Coronavirus (COVID-19) very seriously. The epidemic and it's consequences including the steps taken to combat the virus has a serious impact on the hospitality sector. We try to collect all information and do what The Caterer does the best: provide guidance and shine light on ways how we can survive and emerge stronger at the end.
We are in this together.
Tourism on the rise but still 9% short of 2019 levels
Visits to the UK have increased 112% year-on-year, but is still 9% short of 2019 levels, as tourism continues to return following the pandemic.
Influx in overseas visitors aids hotel recovery
Hotels across the country are experiencing a post-Covid rebound, with hotels in both London and the regions recording an average daily rate (ADR) growth of 23% during the first half of 2023 versus the same period in 2019.
UKHospitality calls on business secretary to extend coronavirus loan repayments
PizzaExpress and SY23 owner win High Court ruling on insurance payouts
Wake-up call: It’s time to face up to Covid debt repayment
Pub loses two-year legal battle over breach of coronavirus rules
A pub stripped of its licence for opening during lockdown has lost a two-year legal battle[...]
Fuller’s launches legal action over business interruption insurance
Pub group Fuller’s has commenced legal proceedings against Liberty Mutual and Aviva in relation to a[...]
Trump Turnberry returns to pre-Covid trading but losses widen
Donald Trump’s luxury Trump Turnberry resort in Ayrshire has reported a return to pre-Covid trading levels[...]
Patients could be placed in hotels to ease NHS crisis
Patients fit to be discharged but requiring care in the community could be placed in hotels[...]
How to be more resilient in the face of workplace disruption
Ensuring staff are supported will be key as we face a tough winter ahead. At The Caterer’s Dealing with Workforce Disruption Webinar, held in partnership with Ceridian, panelists shared advice on people-centric approaches"
Leicestershire restaurant boss banned for Bounce Back Loan abuse
A Leicestershire restaurant boss has been disqualified as a company director for misconduct including Bounce Back Loan abuse.
Hospitality businesses in the City of London and Birmingham hit hardest by the pandemic
The City of London and Birmingham have both lost one in seven of their pubs and restaurants since March 2022.
Pandemic pushed Gordon Ramsay Restaurants to £6.8m loss
The impact of the Covid-19 pandemic on the hospitality sector pushed Gordon Ramsay Restaurants to a[...]
Recovery Loan Scheme extended for two years
A scheme offering government-backed loans to small business has been extended for a further two years.
Restaurant owner ‘spent majority of Covid financial support on drinking and gambling’
The owner of an Indian restaurant in Cardiff went bankrupt after spending most of £43,000 worth[...]
End of alfresco dining red tape ‘fantastic news’
Pavement licensing red tape is to be permanently scrapped, freeing up businesses to serve food alfresco[...]
Restaurant insolvencies increase by 41% in a year
The number of restaurant businesses going bust has jumped by 41% in the last year following the expiry of Covid-19 support measures. "
City centre hospitality jobs at risk as more people work from home
Around 77,000 retail and hospitality employees could be forced to relocate or lose their jobs due to an increase in office staff working from home, a University of Sheffield study has revealed.
Wake-up call: the reasons behind the rise in food prices
A myriad of factors pushing food prices upwards are sending shockwaves that are being felt around the world, says Oliver Hall
Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
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