the wilderness

Business

The Caterer interview: Alex Claridge, night time economy advisor for the West Midlands

01 November 2023 by

The chef-patron of Birmingham’s the Wilderness was appointed night time economy advisor for the West Midlands in April. He speaks about foregoing hot-headed rhetoric in favour of evidence-based arguments

Pub & Bar

Drinks interview: Sonal Clare, general manager at Birmingham’s the Wilderness restaurant

28 January 2022 by

Sonal Clare talks about building an exciting offering for customers, how he has hacked his wine, and the future of sommelier service

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