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Paul Askew

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Interest rate hike piles ‘even more pressure’ on hospitality

22 June 2023 by

The Bank of England has raised interest rates to 5% amid growing concerns this will put "even more pressure" on hospitality.

News

Liverpool hospitality hopes train strikes don't derail Eurovision trade

11 May 2023 by

Hospitality operators in Liverpool are concerned they could face last-minute cancellations despite footfall in the city going “through the roof” ahead of the Eurovision Song Contest final on Saturday.

Cost pressures take the shine off hospitality’s ‘golden quarter’ News

Cost pressures take the shine off hospitality’s ‘golden quarter’

27 October 2022 by
Hospitality industry warns more venues will close without a VAT cut News

Hospitality industry warns more venues will close without a VAT cut

08 August 2022 by
Chefs call for financial support as Christmas cancellations threaten to devastate hospitality News

Chefs call for financial support as Christmas cancellations threaten to devastate hospitality

16 December 2021 by
Paul Askew to open new Liverpool restaurant at Duke Street Market News

Paul Askew to open new Liverpool restaurant at Duke Street Market

26 October 2021 by

Hospitality operators gear up for extended legal battle over coronavirus insurance payouts News

Hospitality operators gear up for extended legal battle over coronavirus insurance payouts

12 July 2021 by

Thousands of hospitality businesses are still fighting to secure insurance payments for coronavirus disruption, with many[...]

Restaurateurs call for 'furlough-style' scheme to cover rents News

Restaurateurs call for 'furlough-style' scheme to cover rents

13 October 2020 by

Two Liverpool restaurateurs are calling for the introduction of a ‘furlough-style’ scheme for rents as businesses[...]

Social distancing will be ‘the next threat to our business’ News

Social distancing will be ‘the next threat to our business’

21 April 2020 by

The government must provide “continual support” for hospitality businesses, which will be unable to operate fully[...]

Art School chef Edwin Kuk wins North West Young Chef of the Year 2019 Products

Art School chef Edwin Kuk wins North West Young Chef of the Year 2019

30 May 2019 by

Chef

Book review: Onwards & Upwards: 40 signature recipes from the Art School restaurant by Paul Askew

25 March 2018 by
Recipe of the week: Mr Ward's loin of Chef

Recipe of the week: Mr Ward's loin of "Red Deer" venison

25 March 2018
by

Menuwatch: The Art School Restaurant

Menuwatch: The Art School

24 March 2018
by

Tommy Banks through to Great British Menu banquet Restaurant

Tommy Banks through to Great British Menu banquet

28 June 2017 by

Friday Wrap: the top five stories of the week on thecaterer.com Foodservice

Friday Wrap: the top five stories of the week on thecaterer.com

19 May 2017 by

Great British Menu chef Paul Askew on his culinary journey Restaurant

Great British Menu chef Paul Askew on his culinary journey

15 May 2017 by

Great British Menu 2017 line-up announced Hotel

Great British Menu 2017 line-up announced

13 April 2017 by

Hotel

Top 50 northern restaurant and bar businesses revealed

21 March 2017 by
City of Liverpool College announce partnership with Royal Academy of Culinary Arts Restaurant

City of Liverpool College announce partnership with Royal Academy of Culinary Arts

29 July 2016
by

Daniela Tucci is North West Young Chef of the Year Products

Daniela Tucci is North West Young Chef of the Year

11 May 2016
by

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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