Heron Leith
Chef
Menuwatch: Heron, Leith
09 August 2023 by James Stagg
This Scottish restaurant’s founders bounced from pop-up to Michelin-starred success with reasonably priced fare. James Stagg discovers how they play with the menu
News
Reviews: Marina O’Loughlin is impressed by social enterprise Ebury by Fat Macy’s, while Jay Rayner revels at Burnt Orange
10 August 2021 by News
The Sunday Times’ Marina O’Loughlin is impressed by the lovely people at social enterprise Ebury by Fat Macy’s in Pimlico, London, and by the lovely food, too