chefs
ScotHot announces finalists for Scottish Chef of the Year 2023
ScotHot’s Scottish Chef of the Year finalists have been announced, with the judging panel describing this year’s competition as the strongest yet.
Ruth Hansom hands over the reins at the Princess of Shoreditch to Simon Bonwick
Ruth Hansom is to leave the Princess of Shoreditch gastropub in London at the end of August to explore new opportunities and develop her career, with Simon Bonwick set to take over as head chef.
Call for entries to S.Pellegrino Young Chef Academy competition 2022/23
Tilda Chef Team of the Year returns for 2022
CH&CO extends its Gathered Table concept with new chef collaborations
#FairKitchens launches free chef leadership training programme
Shark fin trade to be banned in the UK
The UK government is to introduce new laws to crack down on the “indescribably cruel” shark[...]
Signature Brewery to host the Dirty Dozen barbecue competition
Dingley Dell's Dirty Dozen barbecue competition is to take place at London's Signature Brewery on 19[...]
Bord Bia collaborates with chefs on grass-fed Christmas Feasts campaign
Chefs from across the UK have collaborated with Bord Bia (the Irish Food Board) to inspire[...]
Welsh hospitality businesses say they face struggle to survive into the New Year with harsher restrictions
Welsh restaurants, pubs and hotels face a struggle to survive into the New Year with new[...]
'Large-scale food donations' plea from hospitality industry charity
Hospitality industry charity Only A Pavement Away has called on the industry for donations of food and catering support. "
Nicole Pisani joined by top chefs to feed children during school closures
Dozens of chefs and kitchen staff have stepped forward to cook for school children during the coronavirus crisis in an initiative led by Chefs In Schools co-founder and chef Nicole Pisani.
Nominations open for fifth edition of the Basque Culinary World Prize
Nominations for the fifth Edition of the annual Basque Culinary World Prize, that celebrates chefs who ‘transform society through gastronomy’, are open until 4 May 2020.
Brian Turner wins Restaurant Association award for services to hospitality
Chef Brian Turner was awarded the Restaurant Association Award for services to hospitality at a star-studded[...]
Entries open for National Chef of the Year 2021 as Paul Ainsworth calls for more women to enter
Entries have opened for the Craft Guild’s National Chef of the Year 2021 competition, with chair[...]
South African Young Chef competition opens for entries
The eighth South African Young Chef of the Year competition is open for entries.
Fine dining restaurant London Stock opens in Ram Quarter, Wandsworth
Modern fine dining restaurant London Stock has opened in Ram Quarter, the redeveloped Young’s brewery site[...]
Age limit increased for entrants to Craft Guild of Chefs Graduate Awards
The Craft Guild of Chefs has increased the age limit to enter its Graduate Awards 2020 from 23 to 25."
Roux Scholarship launches £6,000 mentorship prize to encourage winner to remain with employer
The organisers of the Roux Scholarship have added a £6,000 mentorship prize to encourage the winner to remain with their employer after winning the competition.
Applications open for Royal Academy of Culinary Arts Annual Awards of Excellence 2020
Applications are open for the Royal Academy of Culinary Arts Annual Awards of Excellence (AAE) 2020.
Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.
The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.
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