Bord Bia
Grass fed Irish dairy: the perfect blend of high-quality nutrition and flavour
Research indicates Irish grass fed cows produce milk with significantly more beneficial nutrients
Bord Bia appoints new chief executive Jim O'Toole
Bord Bia, responsible for the promotion, trade development, and marketing of Irish food, drink, and horticulture in Ireland and globally, has announced Jim O'Toole as its new chief executive.
Bord Bia launches sustainable BBQ campaign
Irish food, drink and horticulture exports remain stable at €4.4b
Bord Bia launches barbecue campaign with UK’s live fire cooking experts
Bord Bia, the Irish Food Board, and Irish beef have announced a collaboration with five of[...]
Irish foodservice market predicts pre-pandemic levels of trade in 2022
The Irish foodservice market will grow by 11% on last year to reach almost €5b (£4.3b)[...]
Why provenance matters on menu…
According to Bord Bia’s (the Irish Food Board) most recent Irish Beef Brand Tracking research, two-thirds[...]
Meat matters: the latest trends in meat and poultry
It seems that absence makes the heart grow fonder when it comes to finding a decent[...]
Grab-and-grow: how the pandemic has caused a surge of innovation in the food-to-go market
Covid-19 has affected our businesses in myriad ways, but one positive it has brought is the rise and rise of the grab-and-go market. "
Bord Bia teams up with Aubrey Allen, Paul Welburn, Anna Haugh and more to create St Patrick's Day feast
Bord Bia has collaborated with award-winning butcher Aubrey Allen and chefs from across the UK and Ireland to create a 'Great St Patrick's Day Feast' that showcases premium Irish produce.
Irish food and drink exports to the UK worth €4.3b in 2020
The Bord Bia Export Performance and Prospects report 2020/21 has revealed that the UK remains a primary export market for Ireland.
Bord Bia collaborates with chefs on grass-fed Christmas Feasts campaign
Chefs from across the UK have collaborated with Bord Bia (the Irish Food Board) to inspire[...]
Grass-Fed Standard: benchmark for Irish dairy
Sponsored article: Ireland has always been synonymous with lush green fields, fresh, clean air and plentiful[...]
Fat of the land: why butter is on trend again
Only the finest butter made from raw milk from grass-fed cows graces the best restaurant tables,[...]
Bord Bia Brexit prepared and ready for increased UK sales
A new report from Irish Trade Board Bord Bia shows that 91% of Irish food and[...]
Bord Bia launches world-first scientifically supported grass-fed standard
Bord Bia, the Irish Food Board, has launched a Grass Fed Standard, the world’s first on a national scale, that allows it to track and verify the percentage of grass consumed in the diet of Irish dairy herds. "
Ireland achieves ‘watershed year’ for exports
The publication of Bord Bia’s Export Performance & Prospects report 2019/2020 has revealed that exports from Ireland’s food, drink and horticulture industry in 2019 reached €13b (£11.1b).
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