Cateys 2021
Joanne Taylor-Stagg of the Athenaeum explains why she’s full of positivity and why others should be too
Joanne Taylor-Stagg, general manager of the Athenaeum Hotel & Residences in London’s Mayfair and winner of the 2021 Manager of the Year Catey, on why she’s full of positivity and why others should be too.
Cateys 2021: Angela Hartnett, Andrew Wong and Alastair Storey win top gongs
Industry-leading operators including Angela Hartnett, Andrew Wong and Alastair Storey were handed some of the top gongs at The Caterer’s 2021 Cateys this evening.
Cateys 2021: Chef Award: Andrew Wong
Cateys 2021: International Outstanding Achievement Award: Pierre Gagnaire and Mourad Mazouz
Cateys 2021: Lifetime Achievement Award: Alastair Storey
Cateys 2021: Special Award: Angela Hartnett
Cateys 2021: Health and Nutrition Award: Eurest
Health and nutrition took on new importance during the pandemic, and workplace caterer Eurest rose to[...]
Cateys 2021: Foodservice Caterer Award: Allister Richards
Allister Richards joined CH&Co when Gather & Gather was acquired from Mitie in August 2019 and[...]
Cateys 2021: Hotel of the Year – Group: The Berkeley
The Berkeley has long been renowned for its excellent service, creative touches and innovation.
Cateys 2021: Education and Training Award: Murray Chapman, A Passion to Inspire
This year the Education and Training Award goes to an individual who has demonstrated an innovative[...]
Cateys 2021: Best Use of Technology Award: 67 Pall Mall
This year’s Best Use of Technology Award is awarded to 67 Pall Mall for digitising its private members’ club experience during the first national lockdown"
Cateys 2021: Best Marketing Campaign Award: the Rick Stein Group
Many businesses launched into the ‘at home’ market during the pandemic, but the judges were particularly impressed by how the Rick Stein Group developed a well thought-through marketing campaign that will be scalable post-pandemic.
Cateys 2021: Best Employer Award: PPHE Hotel Group
PPHE Hotel Group is an international hospitality and real-estate group with licence from Radisson Hotel Group to develop and operate Park Plaza Hotels & Resorts. It also wholly owns and operates the Art’otel brand.
Cateys 2021: Accessibility Award: Hotel Brooklyn
The ethos of ‘accessibility for all’ has been at the heart and centre of the operation[...]
Cateys 2021: Hotel of the Year – Independent: The Fife Arms
In the heart of the sleepy village of Braemar in the Scottish Highlands, the 46-bedroom Fife[...]
Cateys 2021: Manager of the Year Award: Joanne Taylor-Stagg, the Athenaeum Hotel & Residences
Joanne Taylor-Stagg has managed to successfully create a hotel that is welcoming to guests, where staff[...]
Cateys 2021: Menu of the Year Award: Orasay
Orasay chef-owner Jackson Boxer threw himself full force into meal delivery during lockdown, working six days[...]
Cateys 2021: Newcomer Award: Barge East
The Newcomer Award is open to those who have taken a risk to seize an opportunity and make a name for themselves in the industry. "
Cateys 2021: Pub and Bar Award: Joe Calvey, Tim Foster and Anthony Pender, the Yummy Pub Co
The past 18 months have been devastating for hospitality, but the Yummy Pub Co has shown how a business can thrive, survive and support its local community while facing major challenges, pivoting the Wiremill pub to a delivery and charitable[...]
Cateys 2021: Public Sector Caterer Award: Alison Shedlock, the University of Manchester
The leader of one of the largest university catering and event teams in the north of England, Alison Shedlock has revolutionised the delivery of catering and events by incorporating ethical and sustainable options.
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